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We know that you would like your group to have lunch together |
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and to make efficient use of time during the noon hour. |
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Accordingly, we make every attempt to provide your group a |
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dining area with dedicated seating. |
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Your dining area will be allocated a week prior to your meeting. |
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Assignments are based on our ability to accommodate all groups |
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meeting at St. Andrew's, after taking into account such factors |
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as:matching group numbers and dining room capacities; location |
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of your meeting room; routing of groups to their dining area and |
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service requirements. |
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In the event that we are unable to provide your group a separate |
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dining area, we will be pleased to provide you with a working |
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lunch in your meeting room. |
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We are pleased to offer four separate menus. All menus have |
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been developed by our Executive Chef keeping in mind: healthy |
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food choices, variety for your guests, your convenience, serving |
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options and budget considerations. |
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The Conservatory on Sixteen and The Executive Suite on |
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Twenty-Five have their own dining rooms which are generally |
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available for the use of the group meeting in the principal room. |
